15 Easy Vegan Easter Desserts
Easter desserts are a fun way to add a little color and sweetness to the holiday table. Cookies with sprinkles, soft cupcakes, chocolate brownies, and warm baked treats always disappear quickly once everyone starts grabbing dessert.
These vegan Easter desserts are easy to make and great for sharing after Easter dinner or during a spring gathering. From simple cookies and cupcakes to chocolatey brownies and baked donuts, these dairy-free and egg-free treats bring plenty of sweet options to the table.
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Vegan Cinnamon Roll Bunnies
These bunny cinnamon rolls are extra cute, easy to make, and a fun twist on classic cinnamon rolls. You still get the soft fluffy dough, cozy cinnamon sugar layers,…
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Bite Sized Vegan Deviled Brownies
These bite-sized deviled brownies are crispy on top, soft in the middle, and filled with a creamy, sunny yellow frosting that mimics classic deviled egg filling. A sprinkle of…
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Easy Vegan Strawberry CupcakesÂ
These vegan strawberry cupcakes are my favorite way to turn a basic box cake mix into cupcakes that actually taste bakery-style. They’re soft, fluffy, and have way more flavor…
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Great American Cookies Copycat (Vegan Sugar Cookies)
These bakery style vegan sugar cookies are soft, tender, and coated in sanding sugar for that classic Great American Cookies look and texture. They’re made with a flax egg,…
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Vegan Lofthouse Copycat Cookies
Soft, sweet, and topped with that iconic layer of frosting, these vegan Lofthouse copycat cookies taste just like the classic grocery store favorite. They’re completely egg-free and dairy-free, but…
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Vegan Funfetti Crinkle Cookies
These funfetti crinkle cookies are soft, colorful, and rolled in a double sugar coating that bakes up into that classic crackly finish. No chill time, simple pantry ingredients, and…
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Chewy Vegan M&M Cookies
These vegan M&M cookies have chewy edges, soft centers, and are packed with chocolate chips and colorful chocolate gems in every single bite. The dough comes together fast, the…
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Lemon Shortbread Cookies with Lemon Glaze
These lemon shortbread cookies are tender, buttery, and melt in your mouth, full of fresh lemon flavor. A light lemon glaze on top adds just the right touch of…
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Easy Vegan Strawberry Pop Tarts
Homemade Pop-Tarts just hit different. They’re nostalgic, cozy, and feel like such a treat, and honestly, they’re way more doable than they sound. These strawberry Pop-Tarts are flaky and…
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Vegan Heart Shaped Brown Sugar Pop Tarts
Inspired by brown sugar cinnamon Pop-Tarts, these vegan heart-shaped pastries are flaky, lightly sweet, and filled with that classic cinnamon-sugar center. They’re easy to make, fun to shape, and…
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Sprinkle Vegan Baked Donuts
Soft. Lightly spiced. Fluffy in the center with a smooth vanilla glaze that sets into that perfectly thin crackly shell. These baked vegan donuts come together in one bowl,…
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Vegan Cinnamon Sugar Baked Donuts
There are two kinds of cinnamon sugar donuts: the forgettable ones and the ones you keep thinking about long after they’re gone. These are the second kind. Soft, warmly…
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Vegan Mini Chocolate Chip Cookies
There’s something about mini cookies that makes them impossible to stop eating. One turns into three, then suddenly the tray is half gone. These vegan mini chocolate chip cookies…
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The Best Vegan Brownies (Crinkly Tops)
These brownies are rich, deeply chocolatey, and exactly what you want when you’re craving a classic brownie. They bake up fudgy in the center, crackly on top, and no…
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Banana Bread Easy Mini Loaves
Banana bread is a classic favorite that’s always a hit, and making it in mini loaf form makes it even better! These mini loaves are perfect for sharing or…
